Garlic Hummus
Garlic hummus made in the food processor, packed with so much flavor and a perfect consistency!
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Servings: 4 people
Ingredients
- 2 cloves garlic
- ½ cup tahini
- ¼ cup olive oil
- ¼ teaspoon salt
- 3 teaspoon lemon juice
- 1 15.5 oz. can chickpeas, drained and rinsed
- ¼ teaspoon cumin
- 1 tablespoon water
Instructions
- Combine ingredients in a food processor and pulse until smooth.
Nutrition
Calories: 175kcal
